Get ready to be the employee of the year!!! Whoever gets the most customers wins and to do so you must make the right hamburgers for the customers with their different types of intolerances.

GAME CONTENT

MENU CARDS: one for each player, to serve as a guide for making the burgers.

INGREDIENT CARDS: With these ingredients we will make our burgers, here are also the buns to start assembling each burger.

CARDS FROM CUSTOMERS: These letters are our clients, in each client card there are intolerances or foods that cannot be taken.

HOW IS THE GAME PREPARED?

A menu card is dealt to each player and 3 ingredient cards to each one, the rest of the deck is left face down on the table. As many client cards as there are players are placed in the center of the table, the rest of the deck is left face down on the table.

HOW DO YOU ASSEMBLE A BURGER?

You always start by putting a hamburger bun first and we will add the rest of the ingredients, the rest of the order of the ingredients is indifferent. You can assemble as many burgers as you want. You have to take into account the customers’ intolerances that appear in the corners of the menus and create burgers that do not contain those ingredients.

HOW TO PLAY?

It is played in turns, starting with the youngest player, following clockwise. On our turn we can do one of these five things:

1.- Put an ingredient (including the bread), keep in mind that to assemble a hamburger you always have to put the bread first, then the order is indifferent. If as a result of adding that ingredient you complete a hamburger, you can get a customer who can eat that hamburger, or you can leave the hamburger prepared for later. If you decide to give the burger to a customer, you have to leave all the burger ingredients at the end of the ingredient deck and take the customer, then replace it with another customer from the customer deck. Take an ingredient from the ingredient pool to have 3 cards again. If more than one customer could eat it, you will have to choose only one.
2.-Serve a hamburger that you already had prepared, if you serve the hamburger you have to leave all the ingredients of the hamburger at the end of the deck of ingredients and take the customer, then they will replace it with another customer from the deck of customers. If more than one customer could eat it, you will have to choose only one.

3.-Discard 1, 2 or 3 ingredient cards, you can leave them again at the end of the ingredient deck and take from the top, as many as you discard.

4.-Exchange ingredients with any player, as long as it is the same number of cards that you give and are given, and it is not a bread.5.- Pass an ingredient from one bread to another bread.

WHEN IS THE GAME OVER?

When the customers are finished, a count is taken and the burger restaurant closes.